I always tell visitors the bus ride is a great introduction to the Amalfi Coast, as it winds along the coastline with glimpses of terraced lemon groves and the sea. Public buses run several times daily from Naples’ central bus station (Piazza Garibaldi) to Positano, with tickets available at the station or authorized vendors. Be prepared for busy rides during peak season.
Private transfers offer door-to-door convenience from Naples International Airport or Napoli Centrale train station directly to your hotel or central Positano near Spiaggia Grande. This option is especially useful if you travel with luggage or a group. While car rentals are possible, parking is limited and costly, so I usually recommend local transport.
Spiaggia Grande is the main beach, great for an early morning walk or a quick swim in the clear turquoise water. The Church of Santa Maria Assunta stands out with its dome covered in brightly colored majolica tiles and houses a Byzantine icon of the Madonna, a local treasure. I find the scent of sea salt mixed with blooming bougainvillea around the church truly memorable.
Wandering the steep alleys lined with pastel houses leads to artisan shops offering ceramics, linen clothing, and homemade limoncello. For sweeping views, I often head to the terrace cafes overlooking the Tyrrhenian Sea or, if time permits, to the Path of the Gods trailhead in Bomerano, about 7 km away. Between sights, take moments to sit at a café, listen to the murmur of conversation and church bells, and savor the salty breeze.
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Location of How do I spend one day in Positano?
Spiaggia Grande, the larger and more central beach, features easy access to cafes and restaurants but tends to fill up quickly. Fornillo Beach is a smaller, quieter alternative reached by a 10-minute walk along Via Cristoforo Colombo, providing a relaxed atmosphere with the soft sound of waves and occasional seagulls.
Both beaches have facilities for renting loungers and umbrellas. I always recommend bringing swimwear and sunscreen since shaded areas are scarce. Arriving early or late afternoon helps avoid crowds and lets you enjoy the golden light of sunset over the Gulf of Salerno.
When I take friends here, lunch or dinner at seaside spots like Chez Black or Ristorante La Sponda usually includes spaghetti alle vongole (clams), scialatielli ai frutti di mare (local seafood pasta), and grilled fresh fish, often caught that morning. Prices range from EUR 20 to 45 per person depending on the restaurant.
For dessert, delizia al limone is a lemon sponge cake soaked in limoncello cream, a specialty that perfectly balances sweetness and tartness. Sampling limoncello itself—a lemon liqueur made from Amalfi lemons—is essential. Small cafes and gelaterias such as Collina Bakery also serve refreshing lemon-based treats that cool you down on warm afternoons.
Comfortable shoes are essential for navigating uneven cobblestones and steps. While local buses connect Positano with nearby towns like Amalfi (18 km) and Praiano (5 km), they are less practical for getting around within the town.
The local shuttle bus (EUR 1.50 per ride) runs frequently between Spiaggia Grande and Fornillo Beach, useful for short distances along the coast. Taxis are available but scarce and pricey. When I visit, I plan my route carefully to minimize repeated climbs and save energy for enjoying the sights.
"Start your morning with a sfogliatella and espresso at Bar Pasticceria Bruno on Via dei Mulini, then stroll down to Spiaggia Grande by noon to avoid crowds and grab a lemon granita for just 3 euros."
Luca Ferraro - Local Tour Operator
Spend the late morning browsing artisan shops in the historic center, picking up ceramics or linen clothing, and walking to viewpoints that overlook the sea and terraced houses.
Lunch at a trattoria like Trattoria La Tagliata features local seafood dishes in a family-run setting. In the afternoon, relax at Spiaggia Grande or Fornillo Beach, renting a sunbed and umbrella for about EUR 20.
If time allows, take a short hike or taxi to the Path of the Gods trailhead in Bomerano for sweeping views of the coastline. Finish your day with an aperitif at a terrace bar overlooking the Tyrrhenian Sea before dinner.
This itinerary balances sightseeing, downtime, and local food within a single day in Positano.
For budget-friendly meals, I’d recommend small pizzerias or bakeries away from the beachfront, such as Pizzeria Dal Corsaro or Panetteria Donna Stella, where prices typically range from EUR 8-15 for pizza or sandwiches.
To save on beach rentals, Fornillo Beach is less expensive and less crowded than Spiaggia Grande. Using SITA public buses instead of taxis also cuts costs. Staying in nearby towns like Praiano or Amalfi can lower accommodation expenses while keeping Positano within easy reach.









